Charvat
 
Svatovavrinecke 2018
 
Moravia, Czech Republic
 
Drinkable nicely acidic and light red wine with fairly uitspoken tannins and  dark berries aromas. 
 
Grapes: 100% St.Laurent
Vinification: 22 days of maceration on skins,12 months in oak barrel - 225 litre. Added sulphur: 12 mg/l , total sulphur : 32 mg/l.
 
Alc.: